CILANTER MOJO SAUCE. 75 grams to produce 1 LITER of CILANTER Canary mojo sauce.
Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Place in the mixer with some oil, a splash of vinegar, water and salt according to taste.
Ingredients: Cilantro, garlic and cumin.
Prizes: First Prize Gastronomic CANARIAS 2000 & 2004
- Health Registration Nº: 2602993 TF
- ISO 9001 BVQI UKAS nº 133125 Certification
- ISO 9001 BVQI ENAC nº 268144 Certification
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