Artisan cheese Natural crust from La Gomera ball 1000 grms aprox.
DESCRIPTION: Products made Artisan in La Gomera from pasteurized goat's milk.
Form: Cylindrical
Weight Approx.: 850 to 1000 g.
INGREDIENTS: Goat's milk, curd, yoghurt bacteria and salt.
RIPED: More than 90 days.
EXP: 12 months from the packaging.
Weight Approx.: 850 to 1000 g.
INGREDIENTS: Goat's milk, curd, yoghurt bacteria and salt.
RIPED: More than 90 days.
EXP: 12 months from the packaging.
