Type: Red Wine Carbonic Maceration
Brand: Flor Chasna
Producer: Wineries Cumbres Abona
Variety: Black Listan, Sirha and Tempranillo
Volume bottle: 75 cl.
In his wine grape clusters are introduced into a closed tank, creating an internal carbon dioxide-rich atmosphere. In the absence of oxygen inside each grape occurs in intracellular fermentanción which transforms sugar into alcohol, changing the skin texture of the grain and favoring a different character to this wine.
Tasting: Nice cherry color with violet hues, very intense nose reminiscent frutass. The palate is nice and persists reminiscent olfactory stage.
Total acidity: 5 g / l
Total Sulphur: 20 mg / l
Volatile acidity: 62 g / l
Reducing Sugars: 4 g / l
Wineries Cumbres Abona: The Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
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